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Ok, this might be a little more work than spreading icing that came from a plastic tub, but it is so worth the effort.
Aunt Tag's Custard Icing
- 3T flour
- 1/2 cup sugar
- 3/4 cup milk
- 3T soft butter
- 1/2 cup shortening (Crisco)
- 1 teaspoon vanilla extract
mix together flour, sugar and milk simmer over low heat until thickened let cool in a separate bowl, mix butter, Crisco, and vanilla add the sugar mixture to the shortening mixture and beat together
This is the perfect frosting for chocolate mayonnaise cake.
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