Cinnamon Bread

This recipe is just perfect on a cold night.

Bread:
2 cups flour
1 cup sugar
4 tsp. baking powder
1 1/2 tsp. cinnamon
1/2 tsp. salt
1 cup buttermilk
1/3 cup oil
2 tsp. vanilla
2 eggs

Streusel:
2 tbls. sugar
1 tsp. cinnamon
2 tsp. margarine
1 tsp. crushed nuts (optional)

Heat oven to 350F.
Grease and flour bottom only of 9x5, or 8x4 loaf pan.
In large bowl mix all bread ingredients; beat 3 minutes on medium speed.
Pour batter into prepared pan.

In small bowl combine all streusel items until crumbly.
Sprinkle over batter; swirl with butter knife to marble the batter and streusel.
Bake for 45 to 55 minutes or until toothpick comes out clean.
Cool 15 minutes, then remove from pan.
Makes 1 loaf.

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