Lazy Day Potatoes

Thank you, Rhonda, for sharing this tasty recipe!

Lazy Day Potatoes

3 cups thinly slicely potatoes
1 can cheddar soup
1 can cream mushroom soup
1/4 onion diced
l large can carnation milk
1 cup grated sharp cheese

Layer potatoes on bottom of casserole dish.
Add 1/2 of the cheddar and mushroom soup over the layer of potatoes.
Add 1/2 of the onions.
Sprinkle grated cheese over the layer.
Add another layer of potatoes.
Add the remaining cheddar and mushroom soup and onions.
Sprinkle cheese over the layer (Save a little cheese for the final layer).
Pour canned milk over casserole.
Sprinkle remaining cheese over the top.
Bake at 350 for 1 hour.

Rhonda Gales
Rhonda's Fabric Gift Baskets

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